„Nur weil jemand für Veganz arbeitet, muss er nicht per se vegan sein“, sagt Anja Brachmüller. Die Auseinandersetzung mit der Tierhaltung führt allerdings bei den Mitarbeitenden dazu, dass sie sich automatisch mehr pflanzlich ernähren.
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Produktmanagement, Qualitätsprüfung, Logistik
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